Saturday, April 26, 2014

Sydney

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What’s happened to Australian beer? Two hundred of years of dedication has created the perfect Aussie beer, completely tasteless. But now, someone has discovered hops and all these boutique beers are appearing, pale ales, red beers and stouts. Great stuff, all we need now is to persuade them to serve it a little warmer and we’ll be sorted.

We set off in search of Australian culture, meaning football of course, but not the beautiful game that this great country has only just started playing, and can’t yet be considered a serious endeavor. I’m talking about the game played with the elongated ball with pointy ends, and in particular NRL and AFL. Now the immediate observation I made is that both ‘codes’ have three initials but two of them differ. Also, one has two more goal posts than the other. Other than that, it’s basically a bunch of blokes knocking the hell out of each other on a large field watched by a passionate crowd trying to get drunk on mid strength beer. I absolutely loved it. We went to the NRL game between South Sydney and the Bulldogs at the Olympic stadium with the next generation of Mags’ family, having worn out her contemporaries. A very fine scrap was settled when someone drop kicked a decisive goal while no one was looking. We retired to the nearby Novotel bar for a real drink and then back to the centre of town for some more revelry. Leaving the stadium I spotted this informative sign for the away fans.



Trots kindly took us to an AFL game between Sydney Swans and Fremantle where I caused much mirth by shouting “It’s a one” every time a behind was scored. The Swans’ mascot is a Cygnet called Cyggy who completed laps of the oval on a motorized scooter which is not something you see every day. Mags observing that it’s a surprise that they’re allowed to call him that; I expect the anti smoking lobby will be on to it soon.



Friday, April 11, 2014

Tasmania

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“What would you like to do tomorrow?”

“How about a hike?” I suggest.

This is how I came to be traipsing round Salamanca market on Saturday looking at clothes and jewelry with Mags and Karen, Malcolm having wisely dropped us off and headed back home. We’re moving at snail’s pace and I’m walking as slowly as I can, but after a few minutes I glance around they’re stuck in another stall. Eventually, I pace up and down doing laps of the market; at least I get a walk of sorts. Eventually, we head off to a bar on the square behind the market to celebrate Mags’ two cute new tops.

We’ve arrived coincidentally for the start of the Sexpo exhibition in Hobart town centre. While sipping our drinks we watch as a man in a pink top hat and matching codpiece, and not much else, walks into a local café and comes out with several Devonshire cream teas. We later see him sharing these at the side if the exhibition with some men in leathers and beards.

Next day, the other three take pity on me and we head to Mt. Field national park.
We have a really enjoyable walk through a beautiful emerald forest full of never ending trees and giant ferns, the stream’s promise always nearby. We see a couple of Pademelon. No, not an exotic Irish fruit, but a small marsupial.

 
 
 


















Next we head on up further where the temperature drops 8C but we’re still bathed in warming sunshine. A magical short walk around a small lake with gum trees with trunks of swirling reds and grays, and alpine bushes all fruiting with small berries in red, pink, black, white and tangerine.

One of the great things about Tasmania, and there are many, is that it is one of the few places left in the world where you can really get away from everyone else. The great South Western wilderness is one such area, and the part we chose to explore was Hartz national park. An alpine region above the tree line leading to magnificent views along the Huon valley.  



The walk is on a well maintained boardwalk that protects the delicate flora underfoot. There’s a myriad of plants here interspersed with crystal clear tarns and small lakes where crayfish burrows are glimpsed in the banks, all fringed by stony hills and peaks. A fragile moss here grows slowly in the cold climate, made up of thousands of tiny intricate plants meshed together for survival.
 










On the way back, we stopped at an apple museum (It wasn’t a long stop), and sampled some cider.

We drove out to the Tasman peninsula, south east of Hobart. Another scenic drive through country peppered with blow holes, worn sandstone cliffs and tessellated pavements. Our destination Port Arthur, a convict settlement and Tasmania’s most popular tourist destination. This is a large site built up during the nineteenth century with several buildings still standing and carefully restored such as the commandant’s cottage. The most prominent building is the penitentiary used for lodging convicts, the ones deemed the worst offenders in cells at the bottom. The settlement started modestly as a logging operation to replenish the timber stocks in the UK depleted from the Napoleonic wars, but soon expanded. The penitentiary started life as a mill, build over the creek. Unfortunately, the water flow was insufficient to drive the mill and convicts were used, like hamsters, to tread the wheels. This was dangerous work and resulted in several casualties.




We hopped aboard a ferry to ‘dead man’s island’ or ‘Ilse de mort’. This is where all the dead from the settlement were buried. The fist reverend of the town declared that convicts should not have headstones, so around 900 to 1500 bodies are here in unmarked graves. It was also used for free settlers, soldiers and their families, and later cnvicts who did erect gravestones. Our tour was conducted by a very entertaining Canadian chap of Scots descent who brought the place alive (no pun intended) with stories of a selection of the departed; how they come to be in the settlement, their ‘crimes’ life and eventual death. Needless to say, there were a few characters who ended up there. Back at the main settlement, we mooched around for a few hours wandering around the buildings including the ruined hospital and a cottage that housed some Irish nationalists and English Chartists; interesting to see that most of the Chartists’ demands have since been passed into law.



There was a feature in the local news about underwater hockey while we were here. People are actually trying to move a puck around a swimming pool floor while holding their breath. Apparently, Tasmania is a world leader.

Saturday, April 05, 2014

Lunch in Melbourne


“Tony Abbott celebrates 100 days with no asylum seekers.” I haven’t made that up – a real headline in the papers. Welcome to Australia (if you can get in). Now we’re here I’m tempted to apply for asylum, but from what, warm beer? That might actually work.

We’ve rocked up in Melbourne for lunch with our friends Barney and Spitfire, although lunch
appears to have lasted a week. We’re in Werribee, a South Western suburb with insects constantly fretting about the price of honey. We started at the excellent local winery of Shadowfax where numerous bottles of rose were consumed, and we were actually thrown out to make way for the evening wedding party. We moved onto superb Spanish tapas in town, and rounded off with the colonial tram, where excellent food and wine is served in a restored tram that gently clanks its way around the city, taking us to St. Kilda along the coast past the Palais Theatre, and back again. In between courses, Barney and I found time for a round of golf and an Aussie rules football game at the state of the art, modern, impressive Etihad stadium. Did someone pass a law that all new stadia have to be named after middle eastern airlines?

Tasmania next, so jumpers packed and ready to go.